Another Friday means another eatery at Glen Waverly and this time it was The Grand Tofu. Now if you’ve ever walked past here, it gets super duper busy so we decided to get there just before lunch time. We were able to get a table for 6 quick smart and we already knew what we were ordering.
Dragon Hot Pot has made a name for themselves, opening more and more shops around Melbourne so it’s no surprise when they decide to embrace veganism and release a vegan Ma La Tang soup base! So if you’ve never been here before, just walk in, get a table and then pick up a pot and put whatever the hell you want in the pot. From meat to seafood to fishcake and heaps of veggies, there’s something for everyone. Once you’ve got all your ingredients, shuffle over to the counter so they can weigh your pot and it’s $3.38 per 100g and the minimum weight you need is 400g. So you’ve guessed it, the more you put in your pot, the more you gotta pay.
There’s plenty of Colourful Yunnan chains in Melbourne and we hit up the one in Burwood for a friendly catch up. The service was efficient, the staff were friendly and it does get busy so definitely make a booking so you don’t have to wait. Walking in you can smell the amazing soup bases and it really does get your mouth watering. The concept is pretty easy. Individual hot pot and order whatever the hell you’d like to put in it and of course no need to share either!
Moving along all the restaurants on Kingsway in Glen Waverly, we were up to The Dumpling Empire. As you would be aware, The Glen and the surrounding restaurants are always packed so we always park in the multicomplex carpark around the corner (it’s also FREE!). We got in just before lunch time and it was quite empty but 10 minutes later, it was packed! We flicked through the menu and started our dumpling feast. The food came out quick smart.
There’s a new kid in town who moved into Melbourne that serves up Hong Kong style food. With restaurants opening up around the world, they’re bringing their snow buns to Melbourne. Located on the quiet part of Carlton on Queensberry Street, it still gets super busy. The venue is sleek on the inside with beautiful murals painted on the back. The staff were efficient and you won’t be waiting long by the door before you get shown to your seat.
DIY hotpot is picking up speed in Melbourne and every corner you turn, there seem to be more DIY hotpot popping up. David’s have their sichuann hotpot restaurant and have opened up DIY hotpots. What do I mean by DIY hotpots? Pull up a seat, sit down and let me show you a whole new world. David’s Spicy Pot does get busy so if you plan on dropping by in peak hour, be prepared to wait. We decided to have an early dinner and there were plenty of seats available.
Shopping can get tiring and when you’re not a huge a shopper, you get hungrier quicker than usual (yep, that’s me!). Mr D and I headed towards the food court and I’m a bit of a snob and didn’t really want food court food but something in the corner caught my eye – Lanzhou Beef Noodle Bar. We didn’t think much of it so we shrugged our shoulders and walked straight in.
Another little spot for work lunch and this time
I’m not a huge fan of hotpot so when the girlies from my old work place wanted to catch up over hotpot, I hesitated but of course agreed to our little outing. We were meeting up at Dragon Hotpot on Swanston street and luckily it wasn’t super busy on a Wednesday night. It’s quite a small venue so there isn’t a lot of seating so guys, first in first served and there’s usually a long line of customers trying to get a table.
I have heard so many good things about this cheeseburger dumplings at drumplings so of course I had to go and try it. We visited on a Tuesday at 5pm (yep, we’re like old grannies that loves to eat early) and there’s already quite a few tables that were reserved. Luckily for us, we were there early so we snagged a table. The staff were friendly and welcoming once walking in and boy was it hot in there. It reminded us of being on a tropical island and the interior just makes me feel oh so happy.