We just had dinner and I needed dessert pronto. We fought through the wind and rain and ended up at Venchi because…wait for it….THEY HAVE A CHOCOLATE WATERFALL WALL (WHAT???!!)!!
FRANCE: Pedra Alta, Pontault-Combault (Paris)
Mr D’s cousin took us out to a Portuguese restaurant for our last night in Paris. It was quite busy but luckily we managed to get a table.
Menu – how adorable!
UK: Shake Shack, London (Covent Garden)
Mr D made me walk a gazillion miles to get to Shake Shack since he wasn’t into food, it was very rare for him to want to go somewhere so I sucked it up and trudged behind him. Shake Shack is an American Burger joint and has opened their wings internationally and is located in The Piazza at Covent Garden.
Dex2rose Nitrogen Gelato, Melbourne
Dex2rose is the new gelaterie in the CBD, opened for 7 months now and these bad boys are using Nitrogen to make their ice creams and gelato. I was invited by Dex2rose for a tasting menu and all opinions expressed are my own.
Dex2rose is located in an alley way and there is a sign pointing to the location (LOVE SIGNAGES!).
Show Me The Way
Outdoor Area And Entrance
ChillBro Paletas, Melbourne (Melbourne Central)
I told Mr D I’ll come here with him but I was already in the city with my uni gang and decided to go in ninja mode and hopefully Mr D won’t know (I hope you’re not reading this hohoho). We stood awkwardly at the front of the shop and tried to look at the menu from afar (yeah, we’re cool like that) and was like Chill Bro to each other.
Messina Gelato, Fitzroy
I’ve been here repeatedly because I LOVE IT SO MUCH! The first time I went, it was with my stooges and there was a massive line but it moved quickly and within 10mins we got our ICE CREAM!! So I came back with the two babies, Baby A and J-baby and there was hardly any line considering it was a Thursday night (weirddddd, maybe coz it was WINTER hohoho).