Food adventures in Melbourne and wherever the tummy goes
Since it was our last day in Tassie, we decided that we gotta have a scallop pie and saw that there was a bakery in Richmond so of course we made a bee line towards there. It was pumping with people and there were heaps of seating indoors and outdoors. So you basically go up to the counter to order your food and bring it back to your seat. Doesn’t seem so hard does it? So that was what we did.
A wander around Richmond and we stumbled upon Czeg’s cafe which we promptly walked in to start our brunching date. It was a full house and you know the coffee is good when everyone in the cafe isn’t eating anything but are all holding a cup of coffee. We sat down by the window and you order at the register so take off your coats, relax and start your feasting.