What to do when you’ve got a free day? Brunch of course! Not wanting to go too far we headed to Phat Milk with the girlies for our brunch date. It was a cold and windy day in Melbourne and we quickly rushed into Phat Milk. There were a few tables at the front but there were plenty more at the back. We sat down, relaxed, and flicked through the menu. The staff was so patient while we decided what to get.
New Taipei, Melbourne
When you’re wondering around in the city and your xiao long bao cravings hit, you hit it back by getting them XLB into your belly. I love trying new places I haven’t been to and walking past New Taipei, we steered right in. We were greeted by friendly staff and there weren’t a lot of customers yet so we quickly grabbed a table. Mr D got the Sichuan Style chilled poached chicken dry la mian and it was bloody fantastic. It was quite spicy (for me anyway) but it was quite refreshing and full of flavour. The noodles had a bite to it and my gosh Mr D was going to town on this dish.
Sichuan Style Chilled Poached Chicken Dry La Mian – $12.80
Chotto Motto, Collingwood
The stooges and I are massive fans of Japanese food, in particular gyozas. When we heard that Chotto Motto are serving gyozas, we had to check it out. Located in Collingwood, just off the main road, there’s plenty of free parking around the area if you go to the side streets. Inside the restaurant, it was filled with cool retro decor including a vending machine to get your drinkies.
The Modern Eatery, Richmond
The iconic neon cat with the letters sprawled “TME” across it. Located on the busy Swan Street in Richmond. The Modern Eatery, house of Aburi. We love everything and anything Japanese so we were super duper excited to check it out with One Piece Left.
The Oakleigh Doughnut Co, Oakleigh
Did someone say donuts? The Oakleigh Doughnut Co did. Located smack bang in the busy street of Portman Street sits a bright and
Flovie Florist Cafe, Carlton
Flovie Florist Cafe is the new baby in Carlton, newly opened for 6 weeks and already there’s a queue on the outside. A place for brunch AND to buy flowers, it’s definitely a new concept in Melbourne and we’re loving it. It’s a very instagrammable cafe where it’s easily accessible, there’s a lot of pros to this place already. We arrived just before 10AM on a Sunday and got a table straight away because if we arrived even 5 minutes later, we would have been lining up outside.
Bun Bun Bakery, Springvale
I’m a Nhu Lan kinda gal when it comes to banh mi
La Bohemia, Nobel Park
La Bohemia cafe is a little gem hidden away in Nobel Park. It’s small, cute and ran but friendly staff. We ordered our meals the day before (we had that day) so we could eat quickly and get back to the grind after lunch. The food came out quick smart and we were ready to chow down.
Tokyo Sushi Kitchen, South Melbourne
TSK is the the new sushi joint in town and I was luckily enough to be invited to their opening launch in South Melbourne. Music pumping, free flowing alcoholic and non-alcoholic drinkies, who couldn’t be more excited.
Little Byrd, Ascot Vale
On the busy street of Union Road in Ascot Vale sits a humble cafe with a relaxed atmosphere and interior design. Little Byrd doesn’t have a massive sign out front but you know which one it is with locals sitting outside and inside laughing with their cup of
Daddy bear got the long macchiato and holy smokes it was good. It was strong, it was full bodied AND it definitely had a huge punch to it and I can guarantee you that it’ll knock you straight into next week.
Long Macchiato – $4