So its dinner time and it was ladies choice of where to go (ladies choice meant ME hohoho). I decided to try meat and wine co since I’ve been hanging to try it in melbourne but never gotten the chance. We walked in and there was a table for two (didn’t have reservations AND it was super full for a Tuesday night). We looked at the menu and I decided to get the Monte Black Fillet with mash and merrindo valley mushroom sauce. I got the steak medium rare and when it came it out it was pretty decent. I found it a bit tough to slice through though which was a bit disappointing. The sauce was okay and so was the mash.