On the way to the chocolaterie in Yarra Valley, we realised that we hadn’t had lunch yet so luckily for us, we turned into a shopping strip and eye a bakery, Yarra Flats Baking Co. bakery to be exact. A humble bakery that serves pies, sausage rolls, toasties and of course desserts and pastries by friendly staff! It’s located right next to the carpark so don’t stress about parking either.
When I had a taste of South American food, I knew that I had to check out the Argentinian restaurant San Telmo. Seeing as we would be having steak, I definitely hit up a steak loving friend and dropped by on a Wednesday night. We made a booking online and depending on what day you go, you may need to put in your credit card details to secure your booking. Oh, it does get busy so do make sure you make a booking. Now, back to the restaurant, located in an alleyway and opposite to a car park (park there for convenience guys!), you won’t miss the restaurant due to its big sign in front.
Patuso has been on my list for a while and when the girlies (and panda) wanted to catch up, of course I suggested Patuso so I could finally check it out. When booking online, they will ask for your credit card so if you cancel within 48 hours, they will charge your credit card. Now, back to the restaurant, it’s located at the end of the alleyway so don’t fret if Google Maps takes you down a dark graffiti-ed alleyway. At the very end sits Patuso with it’s bright yellow sign and when you step inside, it’s loud, it’s homely and it’s just so welcoming.
We’ve been to White Mojo in Balwyn and know what kind of quality brunch they served up so Mr D was super duper excited to head to White Mojo Plus+ located in Glen Waverly for lunch with the girlies (yep! The girlies)! On a weekday for lunch, it wasn’t too busy (guess it gets super busy on the weekends though) so it was real easy to get a table. The grilled chicken was very generous sizing and it was super duper filling (score for those who’s always worried about not getting full!). It was super duper tasty and oh so delish!
Grilled Chicken Salad – $19.50
Grilled chicken thigh, pearl cous cous, roasted pumpkin & cauliflower, kale, feta, cumin yoghurt & pomegranate vinaigrette
We were in the Grampians for Ms Teeth’s birthday but we didn’t realise that we needed a booking to get into some of the restaurants. Luckily for us, there was another place 5 mins away called The Views so we dropped by for some dinner. Located in The Grampian motel, the staff were oh so friendly that we couldn’t help but smile as soon as we entered.
One of my new workmates that had just started was so ecstatic when we walked past Spurs because it reminded him of back home in South Africa. So of course, we went inside to relive his childhood. It’s a mexican / steak joint that has the same atmosphere as TGI Friday’s, well that’s how I would compare it with. We walked in and was seated and our orders were taken immediately. However, that was where the great experience ended for us.
Angler’s Tavern is a pub located on the Maribrynong river in Melbourne’s West had a makeover and my work decided to have a function there (woohoo!). The big boss got the private room with the three course meal which was pretty fancyyyy. The view was fantabulous (well, as fantabulous as the Maribyrnong could be) and the staff were awesomely friendly.
I haven’t seen the two stooges in quite a while and I needed to hand out their wedding invitations (oh my gosh so close now) and I’ve always wanted to come back to Entrecote to check out their menu after sampling their awesome sauce desserts. So we got our tooshies into the Entrecote in the CBD and started ordering everything in sight.
Wondering the town for some dinner, Miss Teeth and I stumbled upon a steak eatery hidden away in the alleyway behind a wall of graffiti, A Hereford Beefstouw.
It was Mr Hipster’s birthday (well it was the day before) and we decided to have lunch next door at the pub because, well, because pubs are Mr Hipster’s second home. Miss Mousey made a call to West End Market Hotel and pre-ordered our meals so by the time we got there, our food would be ready. Lunchtime came around and we made our way to West End for some pub grub.