Tahina Bar in Northcote has been around for about 3 years now and they’ve opened up another one on Brunswick Street in busy Fitzroy. Tahina serves up Israeli vegetarian street food along with superfood smoothies and wholesome ingredients. From the outside it looks teeny tiny but when you walk out to the back, there’s quite a large courtyard so don’t get fooled like me!
Chapel Street, known for their restaurants, bars and clubs has a new baby in town, Chinacy. Chinacy, a fusion of Chinese food served with an Australian attitude with a harmonious flow from the food to the service. So I was super stoked when I received an invite to attend the dinner launch.
Aaah the Yarra Valley, who doesn’t love it? Beautiful wines and vineyard, beautiful trees and scenery and most importantly, beautiful food. Immerse Winery is located in Dixons Creek (practically in Yarra Valley) with beautiful surroundings and a beautiful rustic venue to match. With ample parking spots, there’s definitely a spot for everyone.
Miznon was born in Jerusalem and has opened many branches around the world including Paris, New York and now they’ve opened one up in Melbourne. Serving up Middle Eastern food locating in Hardware Lane, you know this place will be pumping. We got there super early (5:15PM on a Friday to be exact) and there were only a few tables that had customers but that didn’t deter us, we plopped ourselves down by the kitchen bar and the food started to come in.
Twenty Pho Seven, a pho place which opens 24/7 (say WHAT??) has landed in the city in Melbourne. Stepping inside you can smell pho broth and you’re greeted by friendly staff. Now, inside you’ll find a great mural in an urban environment. You will definitely feel relaxed here and no one rushes you out.
Melbourne and brunch, the two words that goes hand in hand and of course, Aberfeldie joined the party with a new cafe North & Eight. North & Eight sits on one of the main road but there’s many parking around so you definitely do not need to worry about that. Anywho, walking inside the venue, the interior was sleek and welcoming. The staff are super friendly and will make you feel welcome.
Since coming back from my Japan trip, I’ve been loving Japanese food even more so when there’s a new Japanese eatery in town, of course I’d say yes to go and visit. Miss Kasumi, located in Kew away from the main road sits right on the corner of High Street and Derby St and serves contemporary Japanese cuisine. With ample parking in the side streets, parking isn’t an issue. When we stepped inside, we were greeted by oh so friendly staff and went eagerly to our table.
There’s a new burger eatery in town and it’s tucked away in Rosanna, an up and coming suburb which means this place will also be up and coming too. Nestled away from the main streets sits Sideshow Burgers, the new boys in town.
Located at the end of the business end of Fitzroy sits a quiet eatery with a fantastical name – Curry Smuggler. Walking in, you can smell the indian spices and you’re greeted so warmly by the staff. The decor was nothing flash and what you’d find typically in most eateries. But we weren’t here for the decor were we? We were here for all those delish dishes containing all those yummy spices!
Charisma Workshop has opened up near A’beckett street in the CBD, past construction work and tucked away in an alleyway. There’s a few tables inside the cafe but if you do come in a huge group (perhaps >4), it will be a touch difficult to find a spot. Anywho, Charisma Workshop is run by the Ko family where Jonathon Ko combines his passion and expertise in patisseries and coffees and shares it with the world. Walking in, you’ll be greeted very warmly by the staff and you will definitely be hit in the face with the smell of coffee!