An outing with the stooges can only mean one thing, GLORIOUS FOOD! Since I was no longer a westie *cries silently inside* this meant that we had to eat in the CBD. Stooge 1 was craving Korean food and we decided on Da Rin in Bourke Street. We made a booking for a Tuesday night but when we arrived, it wasn’t busy at all so we just walked straight in. We were seated at our tables and the cutlery were oh so cute, like it was telling us “get ready for some food in ya belly”.
Hakata Gensuke, the place where I’ve been told has the closest ramen to what they have in Japan (big claim I say). With our bellies empty and expectations high, the babies and I lined up outside to snag a table. We queued up around 15 minutes and the staff had given us an ordering sheet so once we got inside, everything would be super efficient and we’ll get our ramens ASAP.
Hokkaido Baked cheese tarts have now arrived in Melbourne for quite a while now and yes, they’re a dessert except it’s a touch on the savoury side. The one at QV didn’t have a line so I went inside and got a few for everyone. At $3.90 a tart, it is a bit on the expensive side but that’s what you’d expect from a specialty store opening up in Melbourne. When you step inside, you can definitely smell the baked goodness and it smelt divine. A bite into these babies and you can taste the cheesiness and it just oozes right out. I’d prefer it to be a bit more fluffy but hey, that’s just what I’m into.
We were doing some wedding things on the weekend and I needed to eat or else I won’t be doing any more wedding things for a while. Mr D decided to take me to a place where he use to come by with his Grandpa, Pho Huong Viet Saigon in Bayswater.
We were looking for a place to have a quick lunch with the creative couple and since we were at highpoint, we opted for some Malaysian food – Roti Road. Roti Road is located on the lower level food court right next to Strike. There’s plenty of seats so you don’t have to run around like a headless chook. We bagged a table and flipped through the menu and started our lunch date.
St Albans, my local eats and the go-to place when I’m craving for something mum can’t make and my wallet is crying and waiting for payday. My usual eatery was Quang Vinh but that’s gone downhill so Miss Pandan suggested Thuan Phat and it’s always chock-a-block with locals which is always a good sign. Luckily for us, we got there at 6PM on a weeknight and there were plenty of tables to spare.
Mr D has been home alone lately and we needed to go do his weekly groceries. Of course we were hungry (when are we not?) and lucky for us, there was a burger joint right next to coles (coinkidink? I think not!). Top Bun, with a name like this, we must determine how top these buns were.
I was in good ol’ springy to get my hat for my traditional dress and and I was getting a touch hungry and on the verge of hangry. Mr D quickly eyed Hoa Tran and rushed me in and promptly sat me down and started ordering from the menu. Smart kid. Anywho, Hoa Tran is in the alley way and it was super busy when we got there but we were able to snag a table. When you walk in, it’s like every other Vietnamese eatery, signal to the staff how many people were dining, sit down and look over the menu. Mr D got the usual Vietnamese ice coffee and this was quite good. It was very bitter with a touch of sweetness and you could really taste the caffeine which is the way he liked it.
Royal Stacks have had the first store opening at the beginning of 2016 and have been making a name for themselves all over Melbourne and have popped up a few stores along the way. Royal Stacks made their entrance at Chadstone right in the heart of the food court and you’ll know where they are because there’s always a huge queue in front of it. The store has the same feeling and decoration as all the other stores which is always a plus and makes you feel like royalty.
One of the girlies at work is moving across the world and she was having her farewell dinner/drinkies at Two Birds Brewing. It was a wet and windy day in Melbourne and when you step into this brewery, it was cosy, casual and very inviting.