Food adventures in Melbourne and wherever the tummy goes
Exploring the eateries around work, we found another place to hit up, The Rogue Squire. A booking was made and a entered we go. The Rogue Squire is a brewhouse that offers, you got it, beer, beer and beer. BUT, we’re not here for the beer, we’re here for the food. Walking in, we pass through the downstairs pub area, take the stairs and we entered the eating area.
New job meant new places to eat and we made a booking at Madeline’s at Jells which is located right inside Jells Park by the lake. It’s a very cosy venue and the staff were quite friendly. We were shown to our table and BAM we started ordering because, well, everyone was super duper hungry.
Richmond is known for all their restaurants and good food and on the main street sits Minh Minh Saigon Soul. Opened for such a long time and
Work wanted to have a dinner to catch up and they picked Yokohama Teppanyaki in Glen Waverley. Parking was quite difficult and the venue was located in Century City Walk. The staff were very polite and the venue gets super busy so luckily we remembered to make a booking. We sat at the table and decided to do the Moriawase Set for $59.50 a head.
Stalactites is a Melbourne Institution and most Melburnians would have stopped by here on a late drunken escapade as it’s opened 24 hours. So when Baby A only has a few nights left in Melbourne before he jet sets off back to QLD, all the babies decided to take him to Stalactite.
The stooges plus
Piatella Cafe Bar sits in the heart of the eating strip in Glen Waverley and that means parking will be a b***h. However, when we got inside, it was very cosy and welcoming. We put our order through the day before since we had a group of 7 and needed to finish lunch in 1.5hours. Unfortunately, our food did not arrive until 1 hour later without any explanation or the staff coming over to let us know which was very disappointing. Let’s move onto the food.
The pumpkin gnocchi was very rich but the flavour was so delish. It was very pumpkin-y but it was a very heavy dish and I didn’t manage to finish half of the dish at all.
Pumpkin Gnocchi – $26
Potato gnocchi cooked in a creamy pumpkin sauce with tender chicken breast, pork-prosciutto, roasted pine nuts and baby spinach
After a day of Archery Attack we decided to refuel somewhere close and of course we wanted something healthy and opted for Matsuya in Fairfield. It was super busy when we got there and luckily for us they managed to squeeze us all in.
Located in Brighton sits a humble Italian bar called Cucina Bar for those who wants pre-drinkies before heading across the road to Cucina & Co for some food. Spacious with fantastic staff, it’s definitely a great place for after work drinkies.
When you’re meeting up with a group and there’s someone that’s vegan, we thought we would cater to them and check out a vegan restaurant so they can pick whatever they want to eat. On Nicholson street sits a quiet vegan eatery called Billy and Lucy. Billy and Lucy, on the outside it looks old and humble but inside, it’s